Week Six: Setback and I knew it

First things first - today is 215.

I knew it was going to be a setback. This weekend was awful. First, saturday was hectic, way hectic. Not only did I have bacon/eggs/sausage for breakfast at Prairie Meadows, I went to rehearsal and then went to Long John Silvers. That evening, I came home and at a Tombstone pizza. All of it. Not good. Sunday I said would be better, but instead I ate a whole thing of nachos - in other words, a whole jar of jalepeno cheese whiz and chips.

Ugh.

So why am I falling behind after seeing the 213 briefly? Partially because I know I wont hit the goal of 190 by September 1st. That would be almost 3 lbs a week and would kill me. Second, my weekends are full so I never have food in the house. Third, lettuce spoils so easilly its hard to keep salad on hand. Fourth, I am really starting to feel the results, and see it - so I think I can be “bad” more often than I should.

And theres the rub. This weekend I honestly looked at myself and said “alright” - now Im not skinny, obviously, but I haven’t had this good of a self image in a while, I can feel and see the difference from 6 weeks ago. Someone at work even commented, although I felt like a dick when I asked if he was just patronizing me. I should have just accepted the compliment.

Instead of getting easier with the play being over, it has been harder. But I am really going to try to hit that 213 again next week. Come salad, come Subway, come grapefruit juice, come water.

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Comments

You can do it! Do you buy the bagged salad? That lasts a lot longer, even though it is more expensive. I usually can get two/three large salads out of a bag. I just buy two bags when I do the shopping, with the latest expiration date I can find. It works out pretty well. Which reminds me, I need to get salad…

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